As from September 1st 2014 we will be changing our opening times. They will be as follows:-
Dinner- Thursday, Friday and Saturday from 7.30 p.m.
Lunch – Sunday only 1 for 1.30 p.m.
Any other lunch or dinner available by prior arrangment for tables of 6 or more – please ring on 01889 507100
Enjoy the taste of autumn in our new ’5 course August Taster Menu – £35.00′ comprising of five smaller dishes using the best of produce.
Available for dinner throughout October/November
(contents of some dishes may vary due to availability)
courgette & ginger soup, crème fraiche, crispy shallots
‘Church Leigh Quail’
butter roasted breast, black pudding Scotch egg, warm pea salad, ketchup
seared scallop, chorizo, tomato compôte
rare roast fillet, poached blade ‘cottage pie’, girolles, parsnips, carrots
a trio of berry desserts
(five smaller dishes using the best of autumn produce allowing
you lots of different flavours)
Our 2,3, & 4 course menu will also be available
‘Cook Now Dine Later’
S T I L L G O T P L A C E S – RING TO SECURE A DAY OUT FOR YOURSELF!
Thursday 30th October 2014
‘Spice up your game’
exciting, flavoursome, simple dishes using seasonal game!
COOKERY CLASS WITH LUNCH AND WINE SERVED AFTERWARDS
10 a.m. – 3 p.m.
Thursday 27th November 2014
SORRY EVERYONE WE HAVE HAD TO CHANGE THIS TO THE
Wednesday 26th NOVEMBER
(JUST A COUPLE OF PLACES LEFT)
‘Easy entertaining at Christmas’
take the stress out of Christmas! (well the food part anyway)
10 a.m. – 3 p.m.
£68 including lunch, wine
tutoring & a ‘goodie bag’ to take home!
Next Sunday Brunch
Sunday 2nd November 2014
11 a.m. – 1 p.m.
A lovely way to spend Sunday morning!
still got tables left please ring on 01189 507100
Champagne Brunch £22.00 (including a glass of champagne)
Brunch £18.50 ( no champagne)
Child’s portion £15.50 (no champagne)
We also serve traditional Sunday lunch £25.00 for 2 courses, £30.00 for 3 courses on the other Sundays.